Expert ship review of Princess Cruises Royal Princess
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This was a great space, with two whirlpools, a full bar, and a more subdued environment than we found at the Fountain Pool. The price for renting two loungers and a cabana was $50 for a half-day, $80 for the full day rental. On sea days this area filled up, and we found it annoying that, once all the “free” loungers were occupied, we were expected to pony up a rental fee to use an unoccupied cabana. On Royal Princess, the Wheelhouse Bar has been comfortably reimagined as a lounge and waiting area for the Crown Grill. The décor is uniform in style, offering both venues more flexibility that they might otherwise have—it’s a good concept.
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Dining Venues Onboard Sun Princess
This area becomes the Crab Shack and a fondue restaurant on alternating evenings. Then there’s a plethora of specialty and extra-charge restaurantsand cafes throughout the ship. The club-style Crown Grill serves a traditional surf and turf menu, the adjoining Wheelhouse Bar does pub lunches and Alfredo’s cooks delicious thin crispy pizzas to order. Burgers, hot dogs and sandwiches are on offer at the Trident Grill by the pool on Deck 16 (take my word for it, the burgers are tops), and in the evening this becomes a smokehouse-style barbecue venue.
International Café & Princess Live! Café
Bingo, trivia and game shows dominate the daily program and hosts special destination-themed events, like Puppies (or Parrots) in the Piazza, depending on the itinerary. Evening entertainment aboard the Royal Princess is mostly production shows and music events; you can also watch a recent release at Movies Under the Stars. It may take loyal clients some getting used to, as their favorite venues are likely in different spots onboard Sun Princess. But once a guest is familiarized, it’s smooth sailing from there. 1Activities, dining and entertainment options vary by ship and are subject to change. Photos represent typical arrangements and may vary in detail or configuration.
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We could order 4-oz lobster tails or, with an additional $20 surcharge, there was a whole Maine lobster or 12-oz Australian lobster tail on offer. But we opted for the 14-ounce rib eye, which we found to be competently prepared. We asked for medium-rare and the steak arrived just as ordered, with a reasonable amount of marbling, and almost no gristle. To accompany, we chose a baked potato with all the trimmings—tasty—along with creamed spinach. Other meats available included a New York strip, Kansas City strip or filet mignon, along with a veal chop, lamb rack, or pork chop.
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Our TV was a 42” ViewSonic flat screen, mounted against the cabin wall facing the bed. Although the monitor was a High-Definition model, the signal input for all channels was analog—only the ship’s own signal was high-def. Additionally, picture input was incorrect sizing, meaning the information contained on the sides of the screen was cut off.
There's a large open-plan closet area which is unique on Princess Cruises. We prefer this as it gives you more hanging space but does make the cabin feel smaller. Shops of Princess (Deck 7) A mall-like space with multiple stores. These sell the usual items; Duty-free, cosmetics, fashion, jewellery and Princess branded merchandise.
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But servers on the first visit were spread thin, while the waiter on our second visit was under-trained and/or in over his head. Hopefully these issues were anomalies that have since been rectified. We opted for the ahi tuna poke ($4.50) and a sashimi trio of ahi tuna, yellowtale and salmon (6 pieces for $6). While the cocktail menu didn’t appear to include anything that wasn’t available elsewhere, we were happy to see a good list of chilled vodka available, along with Momokawa organic sake. The appetizer selection includes such treats as black tiger prawns and papaya, Meditterranean style spiny lobster cake, carpaccio of pine nut-coasted lamb loin, and a cherrystone clam bake.
Lunch is served on sea days, with a different menu each day covering a number of options (including brunch fare for late risers). We tried the fish tacos one afternoon, and the tuna melt another day—neither particularly impressed. We were looking to save a few bucks on our cruise, so we opted for a guarantee balcony cabin with an obstructed view.
While we prefer a wraparound promenade, the terrace was appealing—a broad deck about 100 feet long for enjoying the sun and breeze. There were only a few loungers here, but the deck seemed little used for some reason. Exterior access forward and aft was blocked by a crew-only walkway, but the aft section of Deck 7 (accessed from the inside the Vista Lounge) revealed a unique and totally appealing hideaway.
System could be heard in hallways, general announcements by the cruise director and other officers seemed to be audible only on outside decks. The roster of free fitness classes on Royal Princess included twice-daily stretching sessions and a daily abs workshop. Other classes were priced $30 for three sessions, and included ChiBall Fire Yoga, Tour de Cycle (spinning), and Pilates. The TRX Suspension Training was $60 for three classes, and a four sessions of Body Sculpt Boot Camp was $120.
This stylish bar offers an array of ocean treasures, including sushi and sashimi along with chilled sake, cocktails, and wine by the glass. The menu also includes wine flights and a selection of unique wines by the glass. Gourmet delicacies, such as antipasti and tapas, are complimentary with any wine purchase. Open 24-hours a day, the International Café located in the Piazza is the place for an ever-changing array of small bite meals, treats and gourmet beverages. Grab a freshly baked croissant to start your day, snack on pies and quiche or choose from a wide variety of salads and sandwiches at lunchtime, and indulge in decadent desserts in the evening. Coffee and tea fans will love the New Grounds Crafted Coffee menu featuring a variety of specialty espresso-based drinks made from a custom blend of coffee beans, as well as iced tea fusions.
The ship was famously christened by a royal, the U.K.’s Catherine, Duchess of Cambridge in 2013. Just upstairs on Deck 19 was the Lawn Court, with a small putting green. A few extra sun loungers were here, overlooking the basketball court, but we never saw these put to much use. The fitness room for Royal Princess is located on Deck 17, well away from the Lotus Spa. It was a great facility, featuring all the latest Precor machines, including a few devices that were new to us.
Passenger cabins range from suites with private balconies to compact inside staterooms—the latter representing the ship’s most affordable option. Bed configurations include a queen or two twins, with select cabins offering sofa beds or drop-down berths to accommodate children or groups traveling together. All outside staterooms, regardless of category, feature a balcony. Safety videos, port information, and ship details can also be located with the click of a remote. Located on Deck 7 aft, Crown Grill is the Princess steakhouse, a venue that carries a $25 surcharge for dining. We found the add-on to be reasonable for a meal of Sterling Silver beef, served in wood-paneled rooms that faced an open kitchen.
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